Dismantling the Globalist Lie About Red Meat Causing Diabetes

Now, think about this… humans have been eating red meat since the beginning of time and never had to deal with cancer and diabetes until recent history. You know what has been popping up at the same time that cancer rates and diabetes rates are soaring? Processed foods. Chemicals. Pesticides. Vaccines. Pharmaceutical drugs. Increased levels of cane sugar. But let’s blame the red meat.